Fresh Vegetable Cauliflower (500grams) "SBMA ONLY"

Save 9%

Sale price₱100.00 Regular price₱110.00


Fresh Vegetable Cauliflower

Cauliflower is a versatile and nutritious vegetable that belongs to the same family as broccoli, kale, and cabbage. It is native to the Mediterranean region and has been cultivated for thousands of years.

Cauliflower is a good source of vitamins C and K, as well as dietary fiber and antioxidants. It is also low in calories and carbohydrates, making it a popular choice for those following low-carb or keto diets.

Cauliflower can be cooked in a variety of ways, such as roasting, steaming, or sautéing. It can be used as a substitute for rice or mashed potatoes, or can be made into a creamy soup or a tasty cauliflower pizza crust.

Cauliflower comes in several varieties, including white, purple, and orange. Each variety has its own distinct flavor and nutritional profile.

While cauliflower is generally considered safe for most people, some individuals may experience digestive discomfort when consuming it. It is also important to properly wash and store cauliflower before consuming to avoid the risk of foodborne illness.

You may also like

Recently viewed